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Get a Taste of Authentic Italian Cuisine at I’m Eddie Cano

Say the name of newly opened I’m Eddie Cano to yourself a couple of times quickly and you’ll get the gist. It sounds an awful lot like “Americano” with a thick, Italian accent. It’s the perfect name for the cuisine they serve — American favorites with a heavy Italian influence.

Look for antipasti, house-made pastas, and classic entrees like chicken or eggplant parmigiana. You won’t page through tons and tons of options — just one consolidated menu of dishes that each are all house specialties. Try their cheese and meat platter for two or the branzino with a side if you want to eat family style, or simply load up on antipasti if you want to keep it a bit lighter. I’m Eddie Cano is definitely a big step up from chain Italian restaurants, with a classy, modern interior and full bar menu, including a nice selection of Italian wines. 

Keep in mind that they don’t take reservations, so dinner is first come, first serve when they open at 5 p.m.

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